Saturday, September 10, 2011

Well,

Thanks so very much to PenPen for responding to me and putting some of my fears to rest.  You are absolutely right when you say that I can't imagine what after surgery will be like because I can't.  I try, but I can't.  It is almost like this decision has just taken over my life.  In a good way.  I really truly felt that I would go absolutely crazy after surgery if there was something I want and can't have.  Okay, I'm talking pizza here.  That food is probably my all time favorite food....and I am so worried that I can't have it.  But having reading some other blogs I know that with the proper preparing, I can. 

We had to laugh today because I shared with my husband that I chose November ninth for my surgery but how stupid that was.  He asked me why and I said that I was off this year for Thanksgiving and I would probably still be on pureed foods....well he didn't miss a beat.  He made the sound of the blender and said, don't worry, we will fix ya up.  What is weird is I probably couldn't have picked a better day for the surgery.  I won't be tempted to over indulge and make myself sick with all the helpings.  So, yes, I think I made a good choice after all.

All in all, today is a good day.  Of course the night is not over.  Will keep plugging away, posting my fears and hoping you don't get sick of me.  Thanks for all the support.

1 comment:

  1. Hi Judy! I'm just now seeing this. You're so welcome and I'm so excited for your upcoming surgery. That is a little stinky that you can't enjoy that Thanksgiving meal but no worries, you'll be enjoying it next year and you'll be a lot smaller while you're at it. Ha! Oh, and you will be satisfied with a very small portion of food but you'll feel like you've gone back for seconds and dessert, too! Tell your husband that...you'll be really laughing it up next year.

    ReplyDelete